A Cook & A Geek Reviews: Willow, June 2019

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Hello and welcome back!

I had the great pleasure of being taken out to Willow Restaurant in Portland for a belated birthday celebration. Run by the two person team of Doug Weiler and John Pickett in a converted apartment, it was a pretty great experience to be able to enjoy some really great dishes in an intimate setting.

If you just wanted to see some pretty pictures, here’s the album.

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The menu above speaks for itself, but I’ll write it out just in case that helps:

  • scallop ‘crudo’ (rhubarb | celery)
  • pan roasted maitake mushrooms (favas, garlic mojo, ramp)
  • summer squash panzanella (bread, squash emulsion, squash marmalade)
  • fried green tomatoes (broccoli, roasted ramp aioli)
  • barbecued pork (sumac, spring slaw)
  • poundcake (ricotta, strawberry)

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Geekonomic Stimulus Portland Edition: Day 1– Breakfast, Bridges, Books and Branch

Sunday in Portland: Cameo Café, Bunk Bar, Downtown Portland, Powell’s Books, Dixie Tavern, Branch bar

If Diane Sawyer is to be believed, supporting our country by buying American things is a great way to improve the economy. While buying “Made in America” is not always practical for the average American, I figured going on a “Geekonomic Stimulus” road trip to visit some of the cities on the West Coast might be a fun way to take a well deserved vacation and inject some money into some local economies.

Let’s not worry about the gas money being distributed in large share overseas, I was on vacation here.

The picture below sets the tone of my trip pretty accurately. Portland was a great city, and I had the pleasure of hanging out with Nathanael Cole, online friend who I have now met in the “meatspace” and also the creator of Motobushido, among other games. It was great to have such a talented and creative guy as my first tour guide to the city of Portland!

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